Tuesday, November 5, 2013

I made the best chili!

Try it.  You will thank me :)


Kileen’s Fabulously Spicy Three-Meat Chili

Ingredients

·      1 LB hot Italian sausage (de-cased if necessary – I could only find it in uncooked links)
·      1 ½ LBS ground turkey
·      1 ½ LBS ground beef
·      juice of 1 orange
·      ½ C of water + 2 beef bullion cubes
·      2 medium onions, chopped
·      2 red peppers, chopped
·      3 jalapenos, chopped and seeded to taste
·      8 smashed garlic cloves
·      1 TBSP salt
·      1 TBSP cumin
·      4 TBSP chili powder
·      1 twenty-eight OZ can diced tomatoes
·      4 OZ can of tomato paste

All you have to do is put it all in a large crockpot and cook on low for 8 hours!

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